Class 6T have been rustling up some treats this morning, inspired by the ‘Lean in 15’ recipes of Joe Wicks.
After learning all about the circulatory system, and the importance of leading a healthy and active lifestyle in previous lessons, the children moved on to creating their very own healthy three course meal.
After looking at where the foods we would be using were imported from, and discussing globalisation, we split into groups. Some made the starter (vegetable soup), with some making the main (lasagne) and some completing the meal with our healthy dessert choice (fruit salad).
All the children had a great time…especially during the tasting!
My name is Mr Thompson and I am a Year Six class teacher as well as the Head of Key Stage Two. This is going to be my fifth year teaching at Park and it is one that I am really looking forward to. Away from the classroom, I enjoy socialising with friends, going to the gym and taking part in a variety of sports.
Latest posts by Mr J. Thompson (see all)
- Year 7 Development Day - 20th July 2022
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- The Proof Is In The Tasting! - 11th July 2022
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